Derek Davis – Nova Scotia Naturalist Extraordinaire

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Nova Scotia University of Windsor

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Fast food and deprivation in Nova Scotia.

OBJECTIVE To examine the relationship between density of fast food restaurants and measures of social and material deprivation at the community level in Nova Scotia, Canada. METHODS Census information on population and key variables required for the calculation of deprivation indices were obtained for 266 communities in Nova Scotia. The density of fast food restaurants per 1000 individuals fo...

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ژورنال

عنوان ژورنال: Proceedings of the Nova Scotian Institute of Science (NSIS)

سال: 2019

ISSN: 2292-7743

DOI: 10.15273/pnsis.v50i1.8870